HVGGE Place is organising a Christmas Eve party
From 7:00 p.m.
A glass of Code Rouge Blanc de Blancs
served with mini smørrebrøds.
Amuse-bouche
Lobster cappuccino with cumin
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Veal tartare with truffle and Moleson double cream
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Sea bass soufflé with crayfish bisque
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Slow-cooked beef fillet "Rossini",
mashed potatoes and seasonal vegetables, Périgourdine sauce
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Danish spice nougat glacé
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Meal Price
CHF 110.- per person
including the welcome cocktail and the gastronomic dinner in the restaurant.
Meal and Hotel Package
CHF 152.50 per person
including the welcome cocktail, the gastronomic dinner in the restaurant,
and a hotel room with breakfast*.
*Individual supplement of CHF 42.50
